To mark the State Visit of the President of the French Republic to King Charles III and Queen Camilla, the Élysée Palace is hosting an exceptional exhibition on 8, 9, and 10 July. It offers a deep dive into the history of Franco-British relations through official menus, photographs, seating plans, and compelling anecdotes.
The exhibition traces over a century of state banquets, from the early 1900s to the most recent menu served at the Palace of Versailles in September 2023. It lifts the curtain on the inner workings of these formal occasions, where every element is choreographed with precision according to strict protocol.
Visitors will also have the chance to speak with a passionate collector, who will share the hidden stories behind these extraordinary events. Expect little-known traditions, surprising tales, and fascinating insights into the diplomacy of the dinner table.
See how the French Republic honours distinguished guests with meticulously crafted state meals. It’s a rare glimpse into the world of diplomatic dining and the ties that bind France and the United Kingdom.
